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| Registros recuperados : 164 | |
| 141. |  | PRAVIA, M.I.; NAVAJAS, E.; AGUILAR, I.; RAVAGNOLO, O. Incorporación de información genómica en la estimación del mérito genético de consumo residual de alimento. In: AUPA, Proceedings del VII Congreso Uruguayo de Producción Animal. Sección Cambio Climático y Producción Sostenible (Climate Change Section), 14 y 15 diciembre 2021. Archivos Latinoamericanos de Producción Animal, 29(Supl.1), p.74-76. (Archivos Latinoamericanos de Producción Animal, Vol.29, Supl.1) Corresponding author: M.I. Pravia, Instituto Nacional de Investigación Agropecuaria (INIA), Las Brujas, Rincón del Colorado, Canelones (Uruguay), mailto: mpravia@inia.org.uy| Biblioteca(s): INIA Las Brujas. |
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| 142. | | PRAVIA, M.I.; NAVAJAS, E.; DELAFUENTE, J.; LEMA, O.M.; RAVAGNOLO, O.; AGUILAR, I.; CALISTRO, A.; BRITO, G.; PERAZA, P.; CLARIGET, J.M.; DALLA RIZZA, M.; MONTOSSI, F. Construyendo las bases para la selección genómica en la raza Hereford. Eficiencia de conversión y calidad de canal y carne. Revista INIA Uruguay, 2014, no.38, p. 56-59. (Revista INIA; 38)| Biblioteca(s): INIA La Estanzuela; INIA Las Brujas; INIA Tacuarembó; INIA Treinta y Tres. |
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| 143. | | PRAVIA, M.I.; NAVAJAS, E.; MACEDO, F.; CLARIGET, J.M.; LUZARDO, S. Association between feed efficiency and carcass and meat quality traits in Hereford steers. Volume Electronic Poster Session - Biology - Feed Intake and Efficiency 1, p. 604. In: Proceedings of the World Congress on Genetics Applied to Livestock Production, 11., Aotea Centre Auckland, New Zealand: WCGALP, ICAR, 11-16 feb 2018. Acknowledgements: This work was supported by the Agencia Nacional de Investigación e Innovación (ANII) (grant RTS_1_2012_1_3489), Instituto Nacional de Investigación Agropecuaria (INIA), Sociedad de Criadores de Hereford (SCH), Instituto...| Biblioteca(s): INIA Las Brujas. |
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| 145. | | PRIETO, N.; NAVAJAS, E.; RICHARDSON, R.I.; ROSS, D.W.; HYSLOP, J.J.; SIMM, G.; ROEHE, R. Predicting beef cuts composition, fatty acids and meat quality characteristics by spiral computed tomography. Meat Science, 2010, Volume 86, Issue 3, Pages 770-779. doi: https://doi.org/10.1016/j.meatsci.2010.06.020 Article history: Received 12 February 2010; Received in revised form 18 June 2010; Accepted 21 June 2010.| Biblioteca(s): INIA Las Brujas. |
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| 146. | | PRIETO, N.; ROSS, D.W.; NAVAJAS, E.; NUTE, G.R.; RICHARDSON, R.I.; HYSLOP, J.J.; SIMM, G.; ROEHE, R. On-line application of visible and near infrared reflectance spectroscopy to predict chemical?physical and sensory characteristics of beef quality. Meat Science, 2009, Volume 83, Issue 1, Pages 96-103. doi: https://doi.org/10.1016/j.meatsci.2009.04.005 Article history: Received 18 January 2009; Received in revised form 30 March 2009; Accepted 3 April 2009.| Biblioteca(s): INIA Las Brujas. |
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| 147. | | PRIETO, N.; ROSS D.W.; NAVAJAS, E.; RICHARDSON, R.I.; HYSLOP, J.J.; SIMM, G.; ROEHE, R. Online prediction of fatty acid profiles in crossbred Limousin and Aberdeen Angus beef cattle using near infrared reflectance spectroscopy. Animal, 2011, v.5, no.1, p. 155-165.| Biblioteca(s): INIA Las Brujas. |
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| 149. | | RAVAGNOLO, O.; AGUILAR, I.; CROWLEY, J. J.; PRAVIA, M.I.; LEMA, O.M.; MACEDO, F.; SCOTT, S.; NAVAJAS, E. Accuracy of genomic predictions of residual feed intake in Hereford with Uruguayan and Canadian training populations. Volume: Electronic Poster Session - Species - Bovine (beef) 1, p. 723. In: Proceedings of the World Congress on Genetics Applied to Livestock Production, 11., Aotea Centre Auckland, New Zealand: WCGALP, ICAR, 11-16 feb 2018. 6 p.| Biblioteca(s): INIA Las Brujas. |
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| 150. | | RAVAGNOLO, O.; LEMA, O.M.; CALISTRO, A.; GONZALEZ, I.; LEMES, F.; COSTALES, J.; ZAMIT, W.; AGUILAR, I.; NAVAJAS, E.; SOARES DE LIMA, J.M. Evaluación genética de la raza Hereford 2020. Anuario Hereford (Montevideo), 2020, p. 206-208.| Biblioteca(s): INIA La Estanzuela; INIA Tacuarembó. |
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| 151. | | RAVAGNOLO, O.; NAVAJAS, E.; AGUILAR, I.; CIAPPESONI, G.; LEMA, O.M.; MONTOSSI, F.; PERAZA, P.; DALLA RIZZA, M. Mejoramiento genético animal e importancia del banco de ADN. ln: INIA TACUAREMBÓ. UNIDAD DE BIOTECNOLOGÍA INIA. Jornada técnica. Jornada de Agrobiotecnología INIA, 15 NOVIEMBRE, Tacuarembó, Biotecnología para el sector productivo: situación actual y perspectivas. Tacuarembó (Uruguay): INIA, 2012. p. 4-7 (INIA Serie Actividades de Difusión; 702)| Biblioteca(s): INIA Tacuarembó. |
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| 153. | | RUGGIA, A.; CARRACELAS, B.; CIAPPESONI, G.; DEL PINO, M.L.; DEVINCENZI, T.; MONTALDO, S.; CARRIQUIRY, M.; NAVAJAS, E. Núcleo Informativo Hereford de INIA Las Brujas. Anuario Hereford (Montevideo), 2020, p. 214-215.| Biblioteca(s): INIA La Estanzuela; INIA Tacuarembó. |
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| 155. | | SAWALHA, R. M.; NAVAJAS, E.; DUTHIE, C. A.; ROEHE, R.; ROUGHSEDGE, T.; WALL, E. Selection response in UK sheep breeding program with the application of genomic selection and inclusion of production efficiency traits. Volume Genetic improvement programmes: Selection using molecular information - Poster Sessions, 0752. In: Proceedings of the World Congress on Genetics Applied to Livestock Production, 9., Leipzig, Germany, August 1-6, 2010. p. 0752.| Biblioteca(s): INIA Las Brujas. |
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| 156. | | SILVA, S.D.L.; TAROUCO, J.U.; Ferraz, J.B.S.; GOMES, R.D.C.; LEME, P.R.; NAVAJAS, E.A. Prediction of retail beef yield, trim fat and proportion of high-valued cuts in nellore cattle using ultrasound live measurements. Revista Brasileira de Zootecnia, 2012, vol.41, no.9, p.2025-2031. Article history: Received October 20, 2011 / Accepted May 10, 2012.| Biblioteca(s): INIA Las Brujas. |
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| 158. | | TURNER, S.P.; NAVAJAS, E.; HYSLOP, J.J.; ROSS, D.W.; RICHARDSON, R.I.; PRIETO, N.; BELL, M.; JACK, M.C.; ROEHE, R. Associations between response to handling and growth and meat quality in frequently handled Bos taurus beef cattle. Journal of Animal Science, 2011, v.89, no.12, p.4239-4248.| Biblioteca(s): INIA Las Brujas. |
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| 160. | | VERA, B.; DE BARBIERI, I.; FERREIRA, G.; NAVAJAS, E.; CARRACELAS, B.; CIAPPESONI, G. Asignación de parentesco y detección de superfecundación heteropaternal en ovinos Merino Australiano mediante paneles de SNP. In: AUPA, Proceedings del VII Congreso Uruguayo de Producción Animal. Sección Cambio Climático y Producción Sostenible (Climate Change Section), 14 y 15 diciembre 2021. Archivos Latinoamericanos de Producción Animal, 29(Supl.1), p.85-87. (Archivos Latinoamericanos de Producción Animal, Vol.29, Supl.1) Corresponding author: B. Vera, Instituto Nacional de Investigación Agropecuaria (INIA), Ruta 48 km 10, Las Brujas (Uruguay), mailto: bvera@inia.org.uy| Biblioteca(s): INIA Las Brujas. |
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| Registros recuperados : 164 | |
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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
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Fecha actual : |
08/01/2021 |
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Actualizado : |
08/01/2021 |
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Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
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Circulación / Nivel : |
-- - -- |
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Autor : |
SPAGNOL, D.; GIOVANAZ, M. A.; CARRA, B.; ABREU, E. SOZO DE; FACHINELLO, J. C.; MALGARIM, M. B.; MELO-FARIAS, P.; PASA, M. DA SILVEIRA |
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Afiliación : |
DANIEL SPAGNOL, Universidade Federal de Pelotas, Facultade de Agronomia Eliseu Maciel, Pelotas, RS, Brasil.; MARCOS ANTONIO GIOVANAZ, Universidade Federal de Pelotas, Facultade de Agronomia Eliseu Maciel, Pelotas, RS, Brasil.; BRUNO CARRA, INIA - Instituto Nacional de Investigación Agropecuaria, Uruguay.; EVERTON SOZO DE ABREU, Universidade Federal de Pelotas, Facultade de Agronomia Eliseu Maciel, Pelotas, RS, Brasil.; JOSÉ CARLOS FACHINELLO, Universidade Federal de Pelotas, Facultade de Agronomia Eliseu Maciel, Pelotas, RS, Brasil.; MARCELO BARBOSA MALFARIM, Universidade Federal de Pelotas, Facultade de Agronomia Eliseu Maciel, Pelotas, RS, Brasil.; PAULO MELO-FARIAS, Universidade Federal de Pelotas, Facultade de Agronomia Eliseu Maciel, Pelotas, RS, Brasil.; MATEUS DA SILVEIRA PASA, Universidade Federal de Pelotas, Facultade de Agronomia Eliseu Maciel, Pelotas, RS, Brasil. |
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Título : |
Hand-held mechanical device improves thinning efficiency of peach trees. |
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Fecha de publicación : |
2020 |
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Fuente / Imprenta : |
Australian Journal of Crop Science, December, 2020, volume 14 (9), Pages 1519-1524.Open Access. Doi: 10.21475/ajcs.20.14.09.p2683 |
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ISSN : |
1835-2707 |
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DOI : |
10.21475/ajcs.20.14.09.p2683 |
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Idioma : |
Inglés |
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Notas : |
Corresponing author: mateus.pasa@gmail.com |
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Contenido : |
Abstract
The objective of this study was to evaluate the effect of mechanical-manual thinning at different developmental stages in the thinning efficiency and productive performance of ?Sensação? peach trees. The experiment was performed during the 2013 and 2014 growing seasons, in a commercial orchard located in Morro Redondo (RS), Brazil. Plant material consisted of 7-year-old peach trees grafted on Capdeboscq rootstock and trained as an open-vase system. The experiment was arranged as a randomized block design, with five three-trees replications. In order to reduce the effect of personal experience, the treatments and measurements were applied by the same person in a set of replications throughout the experiment. Treatments consisted of: control I [without thinning (WT)]; control II [hand thinning (HT) 40 days after full bloom (40 DAFB)]; MmT at full bloom (FB): 50% of open flowers; MmT at the end of bloom (EB): 80-100% of open flowers; MmT at petal fall (PF); and MmT at the green fruit (GF) stage (fruit with ~1 cm of diameter). The MmT was performed using a hand-held portable device. The parameters assessed were: percentage of thinning, fruit set, thinning time, work economy, production per tree, fruit mass, estimated yield and fruit size distribution. The use of the MmT at the stages tested reduces thinning time of ?Sensação? peach trees, resulting in labor saving, as well as increases the percentage of fruit in category (CAT) 1. The MmT when performed at GF results in a higher percentage of thinning. The treatment MmT at FB increases the average fruit mass. MenosAbstract
The objective of this study was to evaluate the effect of mechanical-manual thinning at different developmental stages in the thinning efficiency and productive performance of ?Sensação? peach trees. The experiment was performed during the 2013 and 2014 growing seasons, in a commercial orchard located in Morro Redondo (RS), Brazil. Plant material consisted of 7-year-old peach trees grafted on Capdeboscq rootstock and trained as an open-vase system. The experiment was arranged as a randomized block design, with five three-trees replications. In order to reduce the effect of personal experience, the treatments and measurements were applied by the same person in a set of replications throughout the experiment. Treatments consisted of: control I [without thinning (WT)]; control II [hand thinning (HT) 40 days after full bloom (40 DAFB)]; MmT at full bloom (FB): 50% of open flowers; MmT at the end of bloom (EB): 80-100% of open flowers; MmT at petal fall (PF); and MmT at the green fruit (GF) stage (fruit with ~1 cm of diameter). The MmT was performed using a hand-held portable device. The parameters assessed were: percentage of thinning, fruit set, thinning time, work economy, production per tree, fruit mass, estimated yield and fruit size distribution. The use of the MmT at the stages tested reduces thinning time of ?Sensação? peach trees, resulting in labor saving, as well as increases the percentage of fruit in category (CAT) 1. The MmT when performed at GF results in ... Presentar Todo |
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Palabras claves : |
DURAZNO; FOLLOW-UP THINNING; LABOR SAVING; MECHANICAL-MANUAL DEVICE; PRUNUS PERSICA (L.BATSCH); RALEO; THINNING TIME; YIELD. |
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Asunto categoría : |
F01 Cultivo |
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URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/14919/1/AJCS-2020-SPAGNOL.pdf
https://www.cropj.com/triches_14_9_2020_1506_1518.pdf
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Marc : |
LEADER 02646naa a2200337 a 4500
001 1061657
005 2021-01-08
008 2020 bl uuuu u00u1 u #d
022 $a1835-2707
024 7 $a10.21475/ajcs.20.14.09.p2683$2DOI
100 1 $aSPAGNOL, D.
245 $aHand-held mechanical device improves thinning efficiency of peach trees.$h[electronic resource]
260 $c2020
500 $aCorresponing author: mateus.pasa@gmail.com
520 $aAbstract The objective of this study was to evaluate the effect of mechanical-manual thinning at different developmental stages in the thinning efficiency and productive performance of ?Sensação? peach trees. The experiment was performed during the 2013 and 2014 growing seasons, in a commercial orchard located in Morro Redondo (RS), Brazil. Plant material consisted of 7-year-old peach trees grafted on Capdeboscq rootstock and trained as an open-vase system. The experiment was arranged as a randomized block design, with five three-trees replications. In order to reduce the effect of personal experience, the treatments and measurements were applied by the same person in a set of replications throughout the experiment. Treatments consisted of: control I [without thinning (WT)]; control II [hand thinning (HT) 40 days after full bloom (40 DAFB)]; MmT at full bloom (FB): 50% of open flowers; MmT at the end of bloom (EB): 80-100% of open flowers; MmT at petal fall (PF); and MmT at the green fruit (GF) stage (fruit with ~1 cm of diameter). The MmT was performed using a hand-held portable device. The parameters assessed were: percentage of thinning, fruit set, thinning time, work economy, production per tree, fruit mass, estimated yield and fruit size distribution. The use of the MmT at the stages tested reduces thinning time of ?Sensação? peach trees, resulting in labor saving, as well as increases the percentage of fruit in category (CAT) 1. The MmT when performed at GF results in a higher percentage of thinning. The treatment MmT at FB increases the average fruit mass.
653 $aDURAZNO
653 $aFOLLOW-UP THINNING
653 $aLABOR SAVING
653 $aMECHANICAL-MANUAL DEVICE
653 $aPRUNUS PERSICA (L.BATSCH)
653 $aRALEO
653 $aTHINNING TIME
653 $aYIELD
700 1 $aGIOVANAZ, M. A.
700 1 $aCARRA, B.
700 1 $aABREU, E. SOZO DE
700 1 $aFACHINELLO, J. C.
700 1 $aMALGARIM, M. B.
700 1 $aMELO-FARIAS, P.
700 1 $aPASA, M. DA SILVEIRA
773 $tAustralian Journal of Crop Science, December, 2020, volume 14 (9), Pages 1519-1524.Open Access. Doi: 10.21475/ajcs.20.14.09.p2683
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